Susan Stevenson: Livingin Alaska- A Fork in the Road January 4, 2018
- Stone Kettle Station
- Veteran’s Day November 11, 2018
- Carolyn’s RV Life
- Carolyn’s RV Life- Where I’ve Been!
- Goodbye to the Southwestern Desert, Hello Sedona, AZ!
- How to Drive an RV on Mountain Roads Without Killing Your Brakes!
- I’m a Full-time RV Snowbird in Arizona and Nevada!
- How Full-Time RVers and VanDwellers Get an Address and Mail
- What I See (in my New RV Life)
- 8 Signs You’re Destined to be a Full Time RVer or VanDweller
- Black Friday Hell: Take Me Back to Nature
- How I Insulate My RV on the Fly to Not Freeze in Cold Weather
- RV Living Fun Fact: What is a Purple Heart City
Category Archives: Cooking
Weekend Rides and Alaskan Blueberry Pancakes
Saturday was a beautifully and just slightly cloudy day for a ride and rain was not expected until the early evening so around noon Michael and I rode to Hilltop for some brunch. We then continued down the road to … Continue reading
Posted in Cooking, Honda Shadow 750, Life In Alaska, Outdoor Adventures, Project Ride: Motorcycles, V-Star 1100
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Holiday
Three hour in the kitchen yields success!!! Made better only by annual watching of Rudolf, Scrooged and now A Christmas Story. But somehow we don’t own Gremlins, must rectify that!!
Posted in Cooking, personal life
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Holy mole!
Last night I tried to make the green pumpkin seed mole that I learned at the cooking class I took last weekend. I think I ended up with less than half the tomatillos I was supposed to use, plus I … Continue reading
Posted in Cooking
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Vegan Mexican meal: Butternut Squash and Black Bean Quesadilla
Or what I call “Adventures in Cooking” Last week I tried a recipe with butternut squash for the first time. Although I followed the directions, cubing the squash and pan frying it on high for over 10 minutes I’m sure … Continue reading
Posted in Cooking
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More adventures in cooking!
Sarah and Caroline got me a HUGE cookbook for the holiday. It called “Cooking School” and is from something called “America’s Test Kitchen.” I brought it home and without even opening it, I pulled off my first risotto! Not … Continue reading
Posted in Cooking
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Cooking Adventures, Ethiopian Style
I made this Curried Tomato Lentil Soup (Shorba Addis) soup over the weekend. I used fresh ginger as the recipe called for, but I didn’t measure it and think I put more than it called for which was almost too … Continue reading
Posted in Cooking, Life In Alaska
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